Holiday Recipes from Western Massachusetts Chefs
Hampshire County in Western Massachusetts is a foodie destination year-round, and our commitment to local and seasonal means that something special and different is always just around the corner. As the temperatures dip and the holidays draw near, our chefs create hearty and delicious dishes that bring people together around the table. Local beers and wines make for perfect pairings, too. "What grows together goes together."
Try a taste of our delicious region on your holiday table this year with one of these recipes from our local chefs. Whether you need a recipe for Thanksgiving, Christmas, Hanukah, or just a cozy night in, these bring the flavor of our region of New England to you.
Bistro Les Gras Holiday Oyster Stuffing
Delaney's Grill Maple Turkey with Winter Squash Risotto
Good Stock Farm Maple-glazed Butternut Squash, Turnip, Wild Rice and Brussels Sprout Saute
Northampton Brewery Green Chile and Butternut Squash Enchiladas
30Boltwood’s Traditional Southern Cornbread Dressing
If you would like more information, to schedule an interview with one of the chefs, or to plan your own Hampshire County dining experience, please contact Meghan Malloy, meghan@popmarcomm.com.