We don’t just eat food in Hampshire County. We grow it, prepare it, and then fawn over it. What we’re saying is, come hungry.
Since Western Massachusetts is home to New England’s most productive farmland, we’re passionate about farm-to-table cuisine. Why would you eat anywhere else? Enjoy organic produce, fresh eggs, just-boiled maple syrup, artisan breads, grass-fed beef, and homemade ice cream. Whatever you’re looking for, Hampshire County has it: we’re vegan friendly and we know our cheese and charcuterie. You can also visit one of our bustling farmer’s markets, even in the winter.
We have handcrafted beer and local wines. And in the morning, you can ask a barista to prepare you a creamy cappuccino or a loose-leaf tea.
Looking for the most recent updates on restaurants, shops, and other small businesses? Visit our friends at Northampton Live and Amherst Downtown.
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